AYA NOUR EDDINE
             DIETICIAN

Ms. Aya Noureddine, is a Lebanese dietitian ,with Medical license from QCHP # A2467.

Graduating from Lebanese International University of Beirut with a Bachelor of Science in Nutrition and Dietetics in May 2009, Aya holds a license to practice the profession in the Lebanese state No. archives : 203/4.

Aya has 2 years of experience working in her private clinic in Beirut and as head dietitian of a nutrition center in Damascus , Syria.

As well as this she has worked as head dietitian and executive medical manager in Amazon Diet Center, Doha,Qatar for 7 years and is currently working at Elite Medical Center, Doha as the dietitian of the Nutrition and Slimming Unit .

Aya can advise and support you on weight reduction, low fat diets, high protein diets, diets for diabetes and other chronic conditions.

Aya will also be able to advise you on other services offered in the medical center, such as the different kinds of slimming and weight loss machines.

Mrs. Aya Noureddine, studied Nutrition and Dietetics at The Lebanese University, Beirut and graduated in 2009.

Soon afterwards in 2010, Aya opened her own Nutrition and Diet clinic in Beirut, as well as this she travelled to and from Syria for two years where she was the head dietitian at the first Diet Center in Syria- Sympatic Diet Center.

In 2012, Aya and her family moved to Qatar where she joined a popular diet center in Doha as the head of the Nutrition Department where she soon became the Executive Medical Manager.

In September 2019, Aya joined Elite Medical Center, as the Head of the Nutrition and Slimming Department. The department is fully equipped with the best and latest technologies in the nutrition and slimming industry, as well as this Aya holds all the necessary certificates for Food Safety Management which will soon be utlized when Elite Medical Center bring you customized nutritious meals and diet plans.

EDUCATION

B.S of Science in Nutrition and Dietetics
Internship in Al Hayat hospital in Beirut,Lebanon
Certified for Food Safety Management (ISO 22000)